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flavors and essences
applications
aseptic transport and storage of flavors and essences
approvals and certification
according to the european pressure equipment directive PED 2014/68/EU and with CE mark;
in compliance with the EU regulation EC 1935/2004
design
| material: | stainless steel 1.4301 (aisi 304), 1.4404 (aisi 316L), 1.4571 (aisi 316Ti) or upon customer´s request |
| capacity: | 200 - 1.200 liters |
| diameter: | 550, 700, 800, 1.000, 1.140 mm |
| top: | manhole DN 400 with various lid systems according to customer´s requirements |
| bottom: | conical or asymmetrical bottom with deepdrawn outlet pocket and various outlet fittings according to customer´s needs |
| handling: | with bottom clearance for floor-borne vehicles, with forklift pockets, sterilizable by steam, vacuum resistant and stackable |
| technical details: | max. operating pressure 2,0 bar, max. operating temperature 130°C |
| design: | sterilizable by steam, vacuum resistant and stackable |
references
esarom essenzenfabrik gmbh, austria
frutarom, switzerland & slovenia
firmenich sa, switzerland
givaudan sa, switzerland
interested in eurocont?
contact our sales team - We are happy to answer any questions about our products